Tropical Upside Down Cake

Date August 22, 2008

4 Bananas, 2 teaspoons of shreaded ginger,2 table spoons of Rum … 
 
1 sheet of puff pastry
1 cup granulated sugar
1/4 cup water
2 tbs butter, diced
2 teaspoons dark rum
4 bananas in 1/4 inch slices
2 tsp minced fresh ginger
1 egg, lightly beaten for glaze (hmm, I don’t think we did this)
 
Preheat oven to 425
 
Roll pastry to 10 1/2 [...]

Posted in Favorite Recipes, Mary's Column Comments No Comments »